Pie Squared: Brick Oven Pizza at Square State
Meet Pie Squared, Square State Brewing's very own pizza trailer, parked right alongside the taproom. Every pie is artisan-style brick oven pizza, made fresh to order in our Moretti Forni two-deck oven.
We make our own dough using a pizza poolish, and our pizza sauces are made in house from scratch.
Ordering is easy: just scan the QR code, place your order, and we will bring it to your table. Can't stay? No worries! You can place an order to go and pick it up at the pizza trailer.
What is a Poolish?
A poolish is a traditional pizza dough starter made simply from flour, water, and a small amount of yeast, left to ferment slowly over night before it's mixed into the final dough.
Using a poolish gives our crust a light, airy texture with a wonderfully chewy bite, a deeper, more complex flavor than same-day dough, and better digestibility, since the long fermentation breaks down more of the flour naturally. It's what gives Pie Squared pizza its signature crust.